SPICED RUM YELDAM

42% ABV, 50cl.

Spicing rum traditionally involved sweetening poor quality rum to mask the taste: ours is a refreshing alternative, jam-packed with luxurious flavour. Our scratch distilled Old Salt Rum is infused with red cherries, hibiscus and vanilla,  plus a few other special bits that Dr J calls ‘pixie dust’. The result is a delicious English spiced rum that’s great for sipping, or as a base for cocktails. Our favourite is Alcoholic Assam: a double of English Spiced Rum, a double of tonic, two slices of ginger and a few torn mint leaves.

“This drink differs dramatically from your usual Caribbean rums, and in our opinion for the better.  Its subtle warmth & hint of cherries gives it a distinctive flavour, from the first sip to the end of the glass it is a real treat. The use of alternate British fruit that is often forgotten made us like it more.” – Judging Panel, Great British Food Awards 2020